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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Bellis

33470 GUJAN-MESTRAS
Bakery
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Secondary activities Pastry
Services On order
Gault&Millau's review
Bakery Mimizan's not-to-be-missed gourmet stop has moved to Gujan Mestras. Gaëtan Cossoul now offers a new clientele the chance to enjoy the finest recipes. Chocolate fondant, flaky pastries, pastis gascon... but also the whole bakery range, as meticulously crafted as ever, following an artisanal production process.
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Address 11 Cours de la République
33470 Gujan-Mestras
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