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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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L'Auberge de Montmin
16
/ 20
Remarkable Restaurant
L'Auberge de Montmin
Address 74210 TALLOIRES-MONTMIN
Chef Florian Favario
Cooking French | Signature cuisine
Budget 250 €
Open
L'Oiseau Blanc - Hôtel Peninsula
16
/ 20
Remarkable Restaurant
L'Oiseau Blanc - Hôtel Peninsula
Address 75116 PARIS
Chef David Bizet
Cooking French | Gastronomic
Budget 125 € to 325 €
Open
L'Orangerie - Four Seasons Hotel George V
16
/ 20
Remarkable Restaurant
L'Orangerie - Four Seasons Hotel George V
Address 75008 PARIS
Chef Alan Taudon
Cooking French | Gastronomic
Budget 180 € to 235 €
Open
L'Orchidée
16
/ 20
Remarkable Restaurant
L'Orchidée
Address 68130 ALTKIRCH
Chef Chatchai Klanklong
Cooking Cuisine d'auteur | French
Budget 55 € to 120 €
Open
La Boria
16
/ 20
Remarkable Restaurant
La Boria
Address 07000 VEYRAS
Chef Florian Descours
Cooking French
Budget 58 € to 88 €
Open
La Butte
16
/ 20
Remarkable Restaurant
La Butte
Address 29260 PLOUIDER
Chef Nicolas Conraux
Cooking Cuisine d'auteur | French
Budget 98 € to 180 €
Open
La Ferme aux Grives
16
/ 20
Remarkable Restaurant
La Ferme aux Grives
Address 40320 EUGÉNIE-LES-BAINS
Chef Hugo Souchet
Cooking French | Gastronomic
Budget 58 €
Open
La Fourchette des Ducs
16
/ 20
Remarkable Restaurant
La Fourchette des Ducs
Address 67210 OBERNAI
Chef Nicolas Stamm-Corby
Cooking French | Gastronomic
Budget 195 € to 250 €
Open
La Magdeleine - Mathias Dandine
16
/ 20
Remarkable Restaurant
La Magdeleine - Mathias Dandine
Address 13420 GÉMENOS
Chef Mathias Dandine
Cooking French | Gastronomic
Budget 135 € to 175 €
Open
La Mare aux Oiseaux
16
/ 20
Remarkable Restaurant
La Mare aux Oiseaux
Address 44720 SAINT-JOACHIM
Chef Éric Guérin
Cooking Cuisine d'auteur | French
Budget 68 € to 150 €
Open
La Mère Brazier
16
/ 20
Remarkable Restaurant
La Mère Brazier
Address 69001 LYON
Chef Mathieu Viannay
Cooking Cuisine d'auteur | French
Budget 95 € to 225 €
Open
La Passagère
16
/ 20
Remarkable Restaurant
La Passagère
Address 06160 ANTIBES
Chef Aurélien Véquaud
Cooking French | Mediterranean
Budget 130 € to 215 €
Open
La Ribaudière
16
/ 20
Remarkable Restaurant
La Ribaudière
Address 16200 BOURG-CHARENTE
Chef Thierry Verrat
Cooking French | Gastronomic
Budget 66 € to 147 €
Open
La Table de Xavier Mathieu
16
/ 20
Remarkable Restaurant
La Table de Xavier Mathieu
Address 84220 JOUCAS
Chef Xavier Mathieu
Cooking French | Gastronomic
Budget 110 € to 245 €
Open
La Table de l'Ours
16
/ 20
Remarkable Restaurant
La Table de l'Ours
Address 73150 VAL-D'ISÈRE
Chef Antoine Gras
Budget 105 € to 180 €
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